Cooking with Paula Deen – January 2022
Bon Appétit – Volume 66, No. 10, December 2021/January 2022
Overview: Life through the lens of food. Bon Appétit focuses on what’s “now” in the world of food, drink, and entertaining, while still giving readers valuable cooking tools, tips, and most of all, recipes. This food lifestyle publication looks at life through the lens of food & cooking in, dining out, travel, entertainment, shopping and design.
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Bon_App__tit_-_Volume_66__No._10__December_2021January_2022_UserUpload.Net.pdf
